Watermelon & Goat Cheese Salad

By March 22, 2018 January 7th, 2020 Fruit, Recipes
Watermelon & Goat Cheese Salad

Makes: 4 servings
Prep Time: 30 minutes

Ingredients

8 C seedless watermelon, cut into 1-inch cubes
1 C crumbled goat cheese
2 T fresh mint, chopped
1 t fresh cilantro, chopped
2 T fresh squeezed lemon juice
Mint leaves for garnish

Directions

  1. Mix all ingredients, except the whole mint leaves, in a large bowl and toss lightly.
  2. Chill until ready to serve.
  3. Remove salad from refrigerator and let come to just below room temperature (cool not ice cold).
  4. Decorate with whole mint leaves.
  5. Serve.

TIP: For a bit more variety and flavor, add 1/2 cup fresh raspberries and 1/2 cup thinly sliced peeled fresh kiwi fruit to the salad.

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