Grilled Zucchini

Makes: 4 servings
Prep Time: 5 – 10 minutes
Cook Time: 15 – 25 minutes

Ingredients

  • 1 lb zucchini
  • 2 T olive oil
  • 1 t oregano
  • Ground black pepper to taste
  • 2 T lime juice
  • Salt to taste

Directions

  1. Preheat grill to medium heat.
  2. Shred cheese. Place in small heatproof ceramic or metal dish or skillet.
  3. Stir in salsa.
  4. Place on grid; let cheese melt, stirring frequently to make sure cheese doesn’t scorch on bottom of dish.
  5. Scoop melted cheese mixture with fresh raw vegetables and tortilla chips.

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