Grilled Corn on the Cob

By July 8, 2018 Recipes, Side Dishes
Grilled Corn on the Cob

Makes: 4 servings
Prep Time: 5 – 10 minutes
Cook Time: 15 – 25 minutes

Ingredients

  • 4 ears of corn, husked and cleaned

Directions

  1. Preheat grill to medium heat.
  2. Wrap each ear of corn well in aluminum foil.
  3. Place foil-wrapped corn directly on your grill grates.
  4. Grill for 3-4 minutes on each side, turning to grill evenly, about 12-15 minutes total.

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