Makes: 1 serving
8 oz Salmon
1 Soaked maple plank
As needed: brown sugar
As needed: Mrs. Dash® Seasoning
- Soak maple planks for 3-4 hours in water.
- Place salmon onto maple plank, skin side down.
- Cover salmon with Mrs. Dash® Seasoning, then cover with brown sugar.
- Place plank and salmon on the hottest part of the grill and close the grill lid.
- Cook until you reach the desired doneness.
- Remove and serve.
Brought to you by: Operation BBQ Relief