BBQ Cheeseburgers

By March 21, 2018 June 28th, 2018 Beef, Beef Sandwiches, Burgers and Hot Dogs, Recipes, Sandwiches
BBQ Cheeseburgers

Makes: 6 servings
Prep Time: 6 hours – overnight
Cook Time: 15-30 minutes

Ingredients

1 1⁄2 lb ground beef
1⁄4 c finely chopped onion prepared barbecue sauce
4 slices (1 ounce each) Cheddar or American cheese
4 crusty rolls, split
Romaine lettuce
Tomato slices

Directions

  1. Preheat grill to medium heat.
  2. Combine ground beef and onion in medium bowl, mixing lightly but thoroughly.
  3. Shape into four 3/4-inch thick patties.
  4. Place patties on grid. Grill, uncovered, 13 to 15 minutes to medium (160°F) doneness, until not pink in center and juices show no pink color, turning occasionally.
  5. About 1 minute before burgers are done, brush with barbecue sauce; top with cheese.
  6. Line bottom half of each roll with lettuce and tomato; top with burger.
  7. Close sandwiches.

Recipe and photo courtesy of The Beef Checkoff.

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