American Pork Barbecue

By March 27, 2018 June 28th, 2018 Pork, Pork Entrees, Recipes
American Pork Barbecue

Makes: 20 servings
Prep Time: 10 minutes
Cook Time: 4 1/2 hours


1 5-lb boneless pork butt (shoulder roast)
1 1/2 t paprika
1 1/2 t ground white pepper
1 1/2 t black pepper
1 t cayenne
1 t dried thyme
1 t onion powder
1/2 t salt
Soft sandwich buns


  1. Preheat grill to medium-high heat, for indirect cooking.
  2. Combine all seasonings well in a small bowl and rub evenly over roast.
  3. Position pork over a drip pan; add about 1/2 inch water or apple juice to drip pan.
  4. Grill over indirect heat for 3 1/2-4 hours, until pork is very tender.
  5. Remove pork to large cutting board or platter and let rest for 10-15 minutes.
  6. Slice or chop to serve.

Recipe courtesy of National Pork Board.

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